2007 Santa Barbara County Cabernet Franc
The Lucas & Lewellen Estate Vineyards 2007 Cabernet Franc from Santa Barbara County is a delightful representation of this varietal, showcasing a medium-bodied structure that perfectly balances depth with elegance. Its vibrant red hue hints at the bright character within, and the wine presents a high acidity that invigorates the palate and enhances food pairings. The fruit intensity stands out with prominent notes of black currant and raspberry, complemented by subtle hints of herbs and spices that reveal the complexity of this well-crafted red. The tannins are notable yet smooth, offering a firm structure without overpowering the wine's finesse. This Cabernet Franc is well-dry, making it exceptionally food-friendly for a variety of occasions.
The Lucas & Lewellen Estate Vineyards 2007 Cabernet Franc from Santa Barbara County is a delightful representation of this varietal, showcasing a medium-bodied structure that perfectly balances depth with elegance. Its vibrant red hue hints at the bright character within, and the wine presents a high acidity that invigorates the palate and enhances food pairings. The fruit intensity stands out with prominent notes of black currant and raspberry, complemented by subtle hints of herbs and spices that reveal the complexity of this well-crafted red. The tannins are notable yet smooth, offering a firm structure without overpowering the wine's finesse. This Cabernet Franc is well-dry, making it exceptionally food-friendly for a variety of occasions.
